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An Unrepeatable Photograph?

Trapa Chocolates

Issue 50 | March 2019

Background

Trapa, a leading brand from Spain has become the first confectionary brand to remove palm oil from its new varieties and will remove it from all its products globally in 2019. This decision was taken in conjunction with the FCB&FiRe office in Madrid, which began to advise the brand at the beginning of 2018.

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